We’re calling this the very best fall granola as a result of it packs in the very best of fall flavors and substances. Sure, it’s an apple cinnamon granola, but it surely’s bought a whole lot of hearty add-ins to make it epically flavorful:
dried cranberries or cherries
Extra of our Favourite…
Straightforward Ingredient Swaps
Rolled Oats: Substitute with an equal quantity of fast oats for a softer texture or steel-cut oats for a chewier texture.
Walnuts: Almonds, pecans, or cashews can simply change walnuts. Regulate in response to your desire.
Pepitas (Pumpkin Seeds): Sunflower seeds or chia seeds are appropriate options.
Coconut Oil: You’ll be able to change melted coconut oil with melted butter, ghee, or a impartial oil like canola or avocado oil.
Maple Syrup: Honey, agave nectar, or brown sugar can act as sweeteners instead of maple syrup.
Floor Cinnamon: Whereas cinnamon is a major taste, if you happen to’re out, you possibly can strive allspice or improve the quantity of nutmeg and ginger a bit for added heat.
Floor Nutmeg & Floor Ginger: You should use allspice, cardamom, or improve the cinnamon if you happen to don’t have these spices available.
Dried Apples: Swap for dried pears, dried apricots, or one other dried fruit you like.
Dried Cranberries: Raisins, sultanas, dried cherries, or dried blueberries are good options.
Coconut Oil Cooking Spray: When you don’t have this, you possibly can line the baking sheet with parchment paper or a silicone baking mat. Alternatively, any impartial oil can be utilized to calmly grease the baking sheet.
Serve this do-it-yourself apple cinnamon granola on prime of this apple smoothie. It doesn’t get a lot better.
How can I make my granola clumpier or chunkier?
To get clumpier granola, press the combination down firmly onto the baking sheet earlier than baking. Keep away from stirring it too typically whereas it bakes. You can even add a overwhelmed egg white to the combo, which acts as a binder and helps in forming clusters.
Can I add contemporary fruit to my granola?
Whereas contemporary fruit is scrumptious, it doesn’t work effectively baked into granola attributable to its moisture content material. Nevertheless, after baking and cooling your granola, you possibly can add contemporary fruits when serving. In order for you fruit baked into your granola, go for dried or freeze-dried variations to take care of the crunchy texture.
How lengthy does do-it-yourself granola preserve?
Selfmade granola, if saved appropriately, can final for as much as 2 weeks. It’s finest to maintain it in an hermetic container in a cool, dry place. Make sure the granola is totally cooled earlier than storing to forestall moisture build-up and sogginess.
Retailer your granola in an hermetic, glass container in a cool, darkish place in your kitchen. Granola ought to last as long as 2 weeks.
You’ll be able to all the time simply eat your apple cinnamon granola with some almond milk, however if you happen to’re hoping to make this extra of a meal, listed here are some serving options:
Preheat oven to 350ºF and spray a baking sheet with coconut oil cooking spray or lay a chunk of parchment paper down over the baking sheet.
Place rolled oats, walnuts, and pepitas onto the baking sheet and toss along with your arms or a picket spoon.
Then, drizzle on maple syrup and melted coconut oil and toss once more with a picket spoon.
Lastly, season granola with cinnamon, nutmeg, ginger, and salt and toss another time.
Place within the oven at 350ºF for 10 minutes. Take away and toss. Place again in for one more 10-Quarter-hour.
Take away granola from the oven and let cool for five minutes. Add dried apples and cranberries and toss.