This Roasted Pink Pepper Goat Cheese Dip will be made in 10 minutes and is the proper appetizer for sport day. It’s made with a non-fat Greek yogurt base, pureed roasted purple peppers, and creamy goat cheese!
This creamy dreamy goat cheese dip comes collectively in 10 minutes and is a real crowd-pleaser appetizer! We love consuming this dip chilly, however wouldn’t doubt it’s scrumptious heat, too.
The meals processor makes this roasted purple pepper and goat cheese dip recipe SUPER straightforward. All you need to do is throw all of your components into it, and also you’re performed! And, this creamy dip makes the proper appetizer for sport day, dinner events, or as a snack.
What You Want for this Goat Cheese Dip
Jarred roasted purple peppers: We love utilizing these because it’s a lot simpler than roasting purple bell peppers your self!
Non-fat Greek yogurt: Non-fat Greek yogurt retains issues nutritious with out piling on the energy. It’s additionally full of protein!
Goat cheese: Goat cheese has a tangy taste profile and provides a little bit of richness to the dip.
Contemporary thyme: Contemporary thyme provides an earthy ingredient to this creamy dip.
Lemon juice: Lemon juice provides a little bit of acidity to chop via the creaminess of the dip.
Meals Processor: Utilizing a meals processor makes this recipe straightforward! All you need to do is dump all of your components in and BLEND! For those who don’t have entry to a meals processor, strive utilizing a high-speed blender as an alternative.
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Variations and Substitutions
Swap the Greek: If you wish to make issues just a little creamier, strive swapping out the Greek yogurt for bitter cream or cream cheese. You received’t get as a lot protein, however you’ll nonetheless get tons of taste and creaminess.
Select a special herb: If thyme isn’t your factor, mess around with different recent herbs like rosemary or oregano. These herbs add an earthy contact to the dip.
Swap the lemon juice: Swap the lemon juice for purple wine vinegar for a bit extra taste.
Use a special cheese: Not a fan of goat cheese? Swap it out for feta cheese. We suggest the common fats feta as low or non-fat feta will be too crumbly for this dip.
Add some warmth: Need to add a little bit of a kick? Swap out the common roasted purple peppers for fire-roasted purple peppers!
Make a double batch so you’ll be able to eat it all through the week!
For those who don’t have a meals processor, a Blender works nice too! Simply be sure you scrape the perimeters of the blender so every part blends properly!
Retailer leftover dip in an hermetic container or bowl coated in plastic wrap within the fridge for as much as 3 days.